There is significant water in the vegetable pan after a cook has finished.

Your Suvie may have experienced an issue with the steam mechanism. As every Suvie and its environment are different, Suvie may need to be calibrated to reduce the amount of steam used during cooking.

 You can easily calibrate the amount of steam Suvie by following these steps:

1. Go to Settings > System > Steam Level
2. The default level is 3. To reduce the amount of steam used, change this level to 2.
3. If there is still excessive water in the vegetable pan, you may try to change this level to 1.

 Please contact Suvie support at help@suvie.comfor further assistance.