When using the sous vide function, you may select a temperature between 125F and 180F. The maximum amount of time you can sous vide depends on the temperature set: 120F - 134F can sous vide up to 3 hours, while 135F - 180F can sous vide for up to 12 hours.
If you have any further questions, please contact our support team directly at help@suvie.com.